dōTERRA delicious // GINGER SALMON

YOU WILL NEED: • 750g raw salmon • 1/4 cup olive oil • 2 tblsp toasted sesame oil • 2 tblsp rice vinegar • 2 tblsp brown sugar • 2 tblsp soy sauce • 2 garlic cloves, grated • 2 drops dōTERRA Ginger essential oil • 1-2 tblsp toasted sesame seeds • 4 green onions, sliced Sesame Ginger Honey glaze • 1/4 cup honey • 1 tsp toasted sesame oil • 1 tsp soy sauce • 1drop dōTERRA Ginger essential oil • 1/2 tsp toasted sesame seeds   METHOD: 1. Line a baking sheet with aluminum foil and place a wire rack over top. Spray the rack with nonstick spray. 2. In a large bowl or baking dish, combine olive oil, sesame oil, soy sauce, garlic, dōTERRA Ginger essential oil, vinegar, brown sugar and whisk well until combined. 3. Add salmon to the dish or place everything in a ziplock bag, then refrigerate and marinate for 30 minutes. 4. Sprinkle with salt and pepper, then place in the oven. Cook for 10-12 minutes, depending on the salmon‘s thickness. 5. Remove and serve immediately, with a sprinkling of toasted sesame seeds, green onions and Sesame ginger honey glaze. 6. To make Sesame ginger honey glaze, combine all ingredients in a bowl and whisk until smooth. Pour over salmon.    

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dōTERRA essential oils can be purchased online, or from any of our Wellness Advocates. If you would like to locate a Wellness Advocate in your area, click here. *These statements have not been approved by the Therapeutic Goods Administration. dōTERRA products are not intended to diagnose, treat, cure or prevent disease. Pregnant or lactating women and persons with known medical conditions should consult a physician prior to the use of any dōTERRA product.